Ingredients
- chicken legs
- 2 tablespoons olive oil
- 1 teaspoon salt (not fine salt)
- 2 teaspoons chili powder
- ½ teaspoon cayenne pepper
- some ground black pepper if you want
What to do
- Oven at 350 degrees F / 175 C
- bake for 45 minutes
- turn legs and raise heat to 425 F / 220 C and bake for 15 minutes